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Science, Innovation and Technology Committee

House of Commons 7 juillet 2026

À propos

Subject: Innovation and global food security Witness(es): Dr Riaz Bhunnoo, Associate Director, Thematic Research Challenges and Food, UK Research and Innovation (UKRI); Professor Anne Ferguson-Smith, Executive Chair, Biotechnology and Biological Sciences Research Council (BBSRC); Chris Danks, Head of Agri-Food, Innovate UK Witness(es): The Rt Hon. the Baroness Chapman of Darlington, Minister of International Development and Africa, Foreign, Commonwealth & Development Office; Professor Sir John Edmunds, Chief Scientific Adviser and Director for Research and Evidence, Foreign, Commonwealth & Development Office; Professor Anjali Goswami, Chief Scientific Advisor, Department of Environment, Food and Rural Affairs; Charlotte Baker, Director, Agri-Food Chain Directorate, Department for Environment Food and Rural Affairs

Intervenants

CD Chris Danks Head of Agri-Food, Innovate UK
Chi Onwurah Member of Parliament
BC Baroness Chapman Minister of International Development and Africa, Foreign, Commonwealth & Development Office
AG Anjali Goswami Chief Scientific Advisor, Department of Environment, Food and Rural Affairs
AF Anne Ferguson-Smith Executive Chair, Biotechnology and Biological Sciences Research Council
RB Riaz Bhunnoo Associate Director in the Biotechnology and Biological Sciences Research Council
Kit Malthouse Member of Parliament
JE John Edmunds Chief Scientific Adviser and Director for Research and Evidence, Foreign, Commonwealth & Development Office
CB Charlotte Baker Director, Agri-Food Chain Directorate, Department for Environment Food and Rural Affairs
Daniel Zeichner Member of Parliament
Martin Wrigley Member of Parliament
F Freddy Committee Member